Essential oils can be used for pleasure or for their therapeutic purposes to benefit mind and body. Below is a definition of the three categories of pure essential oils:
ORGANIC
Certified organic essential oils are derived from plants that have been grown without the use of man-made fertilisers, herbicides or pesticides - instead using ecosystem management methods to maintain the health of both plant and soil. There are no inputs such as genetic modification or irradiation. The benefits of organic agriculture include no pollution of the local air or groundwater and no toxic chemicals in the plant or its essential oil, meanwhile maintaining the viability of the local environment.
WILD CRAFTED
Wild crafted essential oils are derived from plants that are not cultivated, but are gathered from their natural, wild habitat. Although they are not organic, they will not have been contaminated by synthetic chemicals (pesticides, fertilisers etc.) and will be growing in conditions favourable to the health of the plant. When wildcrafting is done sustainably, a plan for harvesting must show that the harvest will sustain the wild crop.
ETHICALLY HARVESTED
An ethically harvested essential oil is derived from a herb, shrub or tree that is not harvested so aggressively that the species becomes depleted. As far as aromatic plants are concerned, species depletion is only rarely a problem with herbs (which are mostly easy to grow in quantity) but tends to be more of an issue with slow-growing trees. This denotes sustainable cultivation.
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